2022-04-19
CHANDON

CHANDON Chant Des Cigales – an organic sparkling wine available from early April 2022.

CHANDON Chant des Cigales is an organic sparkling wine made with certified organic grapes grown in Southern France’s Côtes de Provence Region.​

Chandon’s very first organic sparkling wine was crafted by Audrey Bourgeois, CHANDON’s head of winemaking innovation and technical co-ordination, under the mentorship of Richard Geoffroy, an ex-chef de caves at Dom Pérignon and Eric Lebel, a chef de caves at Krug.

A blend of eight emblematic grape varieties adds a bracing minerality along with further floral aromas and elevating the wine into a heady new aromatic dimension. It has the presence and balance of a still wine, with the texture of a sparkling wine.​

Adding an ice cube gives you a new taste experience as well. ​

Considering environmental issues, we have succeeded in making the bottle weight 30% lighter than a regular sparkling wine bottle. ​

For Chant des Cigales, we trialed both the traditional and the Charmet methods. Preserving the wine’s primary fruit character and freshness, rather than weighing it down with secondary autolytic flavors, was vitally important.​

CHANDON CHANT DES CIGALES SPECIAL SITE:

https://www.mhdkk.com/brands/chandon/special/chantdescigales/

【How to enjoy CHANDON Chant des Cigales】​

Taste CHANDON Chant des Cigales chilled to 10˚C, and you’ll experience a persistent yet subtle effervescence that tickles and excites the palate. Note the moderate acidity and the primary fruit aromas, aromatic and complex.

Then try adding one ice cube, and prepare to be astonished. The effervescence is revived. The flavor profile shifts subtly, releasing a bracing minerality along with further floral aromas and elevating the wine into a heady new aromatic dimension.​

Ice is usually suggested only for sweet wines, the ripe fruitiness and aromatic complexity of Chant des Cigales make ice its fresh, surprising ally. That’s why adding an ice cube is positively encouraged. And it’s another reason why CHANDON Chant des Cigales is a new taste experience.​

< CHANDON Chant des Cigales >

◇ ABV: 12.5%​

◇ Capacity: 750ml​

◇ Price: 3,550 Yen (tax excluded)​

◇ A blend of eight emblematic grape varieties – Grenache, Cinsault, Syrah, Rolle, Cabernet Sauvignon, Mourvèdre, Carignan and Tibouren​

◇ Brut nature: 3g/L residual sugar. No addition of sugar after the second fermentation​

◆ Tasting Note:​

There are ethereal floral notes of rose, peony and white flowers, followed by a characteristic Southern salinity and a hint of lycorice.​

It’s a delicious paradox – a fresh, fruity fizz with enough interest and complexity. It has the presence and balance of a still wine, with the texture of a sparkling wine.​

2024-02-26
DOM PÉRIGNON

A one-night-only pairing dinner “TENJIN x Dom Perignon x Special Matsuzaka Beef” will be held on March 22nd (Friday)

ROKU KYOTO, LXR Hotels Resorts is holding a one-night-only dinner event "Dom Perignon x Specialty Matsusaka Beef Pairing Dinner" where you can enjoy the pairing of France's finest champagne "Dom Perignon" and "Specialty Matsusaka Beef" at the restaurant "TENJIN". TENJIN” will be held on Friday, March 22, 2024.

2024-01-30
KRUG

“KRUG FOUR HANDS DINNER” will be held for a limited time with the theme of “lemon” performed by KRUG ambassador chefs from Japan and Singapore.

Krug is holding a limited-time event where Krug ambassador chefs Kenta Kayama (Japan) of Margotto e Baciare and Kenjiro Hashida (Singapore) of HASHIDA SINGAPORE will offer a pairing menu with the theme of "KRUG x LEMON." KRUG FOUR HANDS DINNER" will be held.

2024-01-15
RUINART

Three popular stores in Kobe and Kyoto will be holding a collaboration event where you can enjoy food pairing menus with Ruinart!

Three popular restaurants in Kobe and Kyoto have created a pairing menu with Ruinart using crab, duck, and beef.

2023-11-22
RUINART

Two winners have been selected from the high-level competition “Ruinart Sommelier Challenge” to find excellent domestic sommeliers.

Ruinart held the "Ruinart Sommelier Challenge", a program to discover outstanding sommeliers in Japan, in Tokyo on October 30th (Monday) and in Kyoto on November 2nd (Thursday).

2023-10-30
RUINART

Celebrity guests Aya Omasa, Harumi Sato, Takako Inagaki, and Mizuka Ueno will appear at the exhibition "RUINART MAISON 1729" that embodies Ruinart's world view.

Ruinart is currently holding an exhibition called ``RUINART MAISON 1729'' at Bank Gallery from October 28th (Saturday) to November 5th (Sunday), which embodies the brand's themes such as champagne, gastronomy, art, and sustainability.

2023-10-24
RUINART

Limited time exhibition “RUINART MAISON 1729” will be held!

Champagne Maison Ruinart will open "RUINART MAISON 1729," an exhibition that embodies the brand, for a limited time from Saturday, October 28th to Sunday, November 5th. Additionally, the venue will host tasting sessions, brunch, and dinner.

【Special Site】

https://mhdkk.com/brands/ruinart/maison-1729/

2023-10-05
KRUG

``KRUG STUDIO'' is an immersive sound experience pop-up event. Celebrity guests such as Emiri Miyamoto, Miki Maya, Yusuke Onuki, and Kafka Shishido appeared.

Krug is holding an immersive sound experience studio "KRUG STUDIO" at Roppongi Hills Ohane Plaza from October 4th (Wednesday) to October 9th (Monday holiday).

2023-09-01
RUINART

The Ruinart Sommelier Challenge 2023 to be held in Tokyo and Kyoto! Application period extended!

Ruinart, the world's oldest Champagne house, will hold the Ruinart Sommelier Challenge 2023 in Japan, hosted by Cellar Master, Frédéric Panaïotis.

Host: MHD Moët Hennessy Diageo K.K.

Cooperation: Japan Sommelier Association (JSA)

 

The schedule of the contest is as follows,

Application starts September 1, 2023 (Friday)

Application deadline October 8, 2023 (Sunday)

Announcement of the winners of the first screening will be made October 9 (Monday)

Sommelier Challenge October 30 (Monday) in Tokyo, November 2 (Thursday) in Kyoto

We are waiting for applications from all sommeliers in Japan!

Click here for application requirements (entry sheet)

https://mhdkk.com/ruinart-sommelier-challenge2023/

To apply,

Ruinart Sommelier Challenge 2023 office (special website, e-mail only)

Application e-mail address: ruinart_sommelier_challenge@kkcrea.com

Inquiries: 03-3796-0126 (Monday - Friday 10:00 - 18:00)

2023-08-25
VEUVE CLICQUOT

Three New Collaboration Restaurants to be Added; "Veuve Clicquot Burger Pairing" to Open for Limited Time

From June 2023, “Veuve Clicquot Burger Pairing” will be held at restaurants and bars nationwide to enjoy the pairing of “Veuve Clicquot Yellow Label” and a special burger in the season when the sun shines.

Three new restaurants have been selected for this new collaboration: BANK, Brasserie Va-tout, and Nicolai Bergmann NOMU.

2023-08-23
ARDBEG

"Ardbeg Anthology The Harpies Tail", which realized the ultimate hybrid of smoky and sweet, will be released in advance at the committee store (EC site) from September 5 (Tuesday), and will be released from September 20 (Wednesday).

Ardbeg Anthology The Harpy's Tale, the first product in the Anthology Collection, is the ultimate hybrid of smokiness and sweetness, and will be available for pre-sale at Ardbeg committie stores (EC site) on Tuesday, September 5, and general sales will start on September 20 (Wednesday) in limited quantities.

2023-08-14
MOËT & CHANDON

RAISE x MOET & CHANDON Midsummer Luxury Event to be held from August 19 (Sat) to September 17 (Sun) for a limited time

Moet & Chandon will hold "RAISE x MOET & CHANDON" at RAISE, a large-scale nightclub that creates the finest nightlife with dynamic performances and world-class high-quality sound. The event will be held for a limited time from August 19 (Sat) to September 17 (Sun).

2023-08-04
VEUVE CLICQUOT

Collaboration cafe with Nikolai Bergmann opens for a limited time from August 10th (Thursday)

Veuve Clicquot will open a collaboration cafe "L'été Jaune with Veuve Clicquot x Nicolai" at the "Nicolai Bergmann Flowers & Design Flagship Store" for a limited time from August 10th (Thursday) to August 27th (Sunday) collaborating with Danish flower artist Nicolai Bergmann.

You can enjoy champagne and a special menu in a space decorated with Veuve Clicquot's yellow-colored flower art.

2023-08-01
MOËT & CHANDON

Moët & Chandon Maison celebrates its 280th anniversary! Tomohisa Yamashita to be appointed as Friends of the House

Moët & Chandon is pleased to announce the appointment of actor/singer Tomohisa Yamashita as Friends of the House. Since its founding in 1743, Champagne Maison Moët & Chandon has captivated people with celebrations and unforgettable moments in life. Jean-Remy Moët, who paved the way for Moët & Chandon to become an international symbol of celebration, passed down his dream of “delivering the magic of champagne to the world” to the next generation.

2023-07-25
GLENMORANGIE

Glenmorangie Cadborg Estate 15 Year Old to be released in limited quantities sequentially from Wednesday, August 30, 2023

Glenmorangie Cadborg Estate 15 Year Old, a limited edition single malt whisky, will be released sequentially from Wednesday, August 30, 2023.

2023-07-21
RUINART

A tasting event where you can enjoy Ruinart with all five senses will be held at "LEGRAND Filles et Fils Tokyo"

A tasting event where you can enjoy Ruinart with all five senses will be held at "LEGRAND Filles et Fils Tokyo"