I

GLENMORANGIE
DISTILLERY FOUNDED IN 1843 IN TAIN

II

DISTILLED IN THE TALLEST STILLS IN SCOTLAND

Our stills are tall in Scotland. Their long copper necks stand at 5.14 metres, the same height as a fully grown adult giraffe! Which means that only the very lightest and purest vapours make it to the top, giving a smoother, more elegant whisky.

III

THE FINEST INGREDIENTS

By buying up all the land surrounding our distillery we have guaranteed that the quality of our mineral rich water will never be compromised. Our other key ingredient is barley, which we make sure is always Scottish.

IV

PIONEERS IN EXTRA MATURATION

Having pioneered extra maturation in 1987 with Glenmorangie 1963. Our whisky creators continue to travel the world in their search for exceptional casks. Casks that will provide additional, intriguing layers of flavours to the original character of Glenmorangie.

V

WE ONLY USE OUR CASKS TWICE

At Glenmorangie we select fine oak casks in which to mature our whisky. But that's not all, because we then only use each one twice (whilst many others use their up to five or six times), ensuring that the maximum amount of flavour is always extracted during maturation, delivering a rounder, smoother taste.

VI

ORANGE HIGHBALL

With more than 140 aromas in Glenmorangie Original, its complex and delicate taste is perfect with many kinds of foods and various drinking styles. Adding a tiny piece of orange peel emphasizes its citrus flavor, And the aromas spreads throughout.

VII

A PROUD HISTORY

Founded in 1843, we have been pursuing perfection - under the stewardship of two families and since 2005, LVMH Moët Hennessy Louis Vuitton - for over 170 years.