2022-09-30
MOËT & CHANDON

Moët & Chandon Holiday Season Limited Edition: "EFFERVESCENCE" for a sparkling moment under the magic of champagne

Moët & Chandon is pleased to announce the release of its new limited-edition "EFFERVESCENCE Moët & Chandon will launch "EFFERVESCENCE", a limited edition product perfect for the holiday season, on Wednesday, October 5.

The theme for the 2022 holiday season is "EFFERVESCENCE". Four limited-edition "Moët Imperial Effervescence 2022", "Moët Imperial Effervescence 2022 Gift Box" , "the Rosé Impériale Effervaissons 2022 Gift Box" and "the Mini Moët Share Pack Effervaissons 2022" will be on sale with the spectacular bubbles and luminous sparkle of Champagne that are perfect for the holiday season.

2024-02-26
DOM PÉRIGNON

A one-night-only pairing dinner “TENJIN x Dom Perignon x Special Matsuzaka Beef” will be held on March 22nd (Friday)

ROKU KYOTO, LXR Hotels Resorts is holding a one-night-only dinner event "Dom Perignon x Specialty Matsusaka Beef Pairing Dinner" where you can enjoy the pairing of France's finest champagne "Dom Perignon" and "Specialty Matsusaka Beef" at the restaurant "TENJIN". TENJIN” will be held on Friday, March 22, 2024.

2024-01-30
KRUG

“KRUG FOUR HANDS DINNER” will be held for a limited time with the theme of “lemon” performed by KRUG ambassador chefs from Japan and Singapore.

Krug is holding a limited-time event where Krug ambassador chefs Kenta Kayama (Japan) of Margotto e Baciare and Kenjiro Hashida (Singapore) of HASHIDA SINGAPORE will offer a pairing menu with the theme of "KRUG x LEMON." KRUG FOUR HANDS DINNER" will be held.

2024-01-15
RUINART

Three popular stores in Kobe and Kyoto will be holding a collaboration event where you can enjoy food pairing menus with Ruinart!

Three popular restaurants in Kobe and Kyoto have created a pairing menu with Ruinart using crab, duck, and beef.