2023-02-15
MOËT & CHANDON

~ Story of a Shining Morning ~ Reminiscent of the light that heralds the beginning of a new day full of hope Moët & Chandon Grand Vintage 2015 is now available

We released the 76th vintage “Moet & Chandon Grand Vintage 2015” and the 45th vintage rosé “Moet & Chandon Grand Vintage Rosé 2015” made from grapes harvested in 2015.

Moët & Chandon's Grand Vintages are the result of Chief Winemaker Benoît Goéz's interpretation and interpretation of the individuality of the grapes harvested in a particular year. Since the first vintage champagne from Moët & Chandon in 1842, over 70 vintages have been created, all of which are carefully preserved in the Grand Vintage Reserve Cellar. The taste that fully expresses the individuality and potential of the grapes continues to be loved as the ultimate champagne due to its rarity.

2024-02-26
DOM PÉRIGNON

A one-night-only pairing dinner “TENJIN x Dom Perignon x Special Matsuzaka Beef” will be held on March 22nd (Friday)

ROKU KYOTO, LXR Hotels Resorts is holding a one-night-only dinner event "Dom Perignon x Specialty Matsusaka Beef Pairing Dinner" where you can enjoy the pairing of France's finest champagne "Dom Perignon" and "Specialty Matsusaka Beef" at the restaurant "TENJIN". TENJIN” will be held on Friday, March 22, 2024.

2024-01-30
KRUG

“KRUG FOUR HANDS DINNER” will be held for a limited time with the theme of “lemon” performed by KRUG ambassador chefs from Japan and Singapore.

Krug is holding a limited-time event where Krug ambassador chefs Kenta Kayama (Japan) of Margotto e Baciare and Kenjiro Hashida (Singapore) of HASHIDA SINGAPORE will offer a pairing menu with the theme of "KRUG x LEMON." KRUG FOUR HANDS DINNER" will be held.