2019-09-20
RUINART

Gala dinner at XEX WEST, Salvatore Cuomo Bros.

Join un on 26th Sep to experience a selection of Ruinart at XEX WEST, Salvatore Cuomo Bros. where the chef carefully selected fresh ingredients in the best Italian recipes, will uniquely pair with each Champagne. During the dinner, Champagne Brand Ambassador Timothy Beck will present the Maison and each Champagnes.

Please book your table in advance, as seating is limited.

XEX WEST, Salvatore Cuomo Bros.

Address: Herbis Ent 7F, 2-2-22 Umeda Kita ward, Osaka

Phone: 06-4795-0065

Date: 26th September 19 :00～ (door open: 18:45)

Price: 30,000 JPY (Tax and service not included)

Champagne: Ruinart Blanc de Blancs, Ruinart Rosé, Dom Ruinart 2007, Dom Ruinart Rosé 2004

To book your table, please contact directly to XEX WEST, Salvatore Cuomo Bros.

XEX WEST, Salvatore Cuomo Bros.: http://www.xexgroup.jp/west/

Ruinart: https://www.mhdkk.com/brands/ruinart/

 

2024-02-26
DOM PÉRIGNON

A one-night-only pairing dinner “TENJIN x Dom Perignon x Special Matsuzaka Beef” will be held on March 22nd (Friday)

ROKU KYOTO, LXR Hotels Resorts is holding a one-night-only dinner event "Dom Perignon x Specialty Matsusaka Beef Pairing Dinner" where you can enjoy the pairing of France's finest champagne "Dom Perignon" and "Specialty Matsusaka Beef" at the restaurant "TENJIN". TENJIN” will be held on Friday, March 22, 2024.

2024-01-30
KRUG

“KRUG FOUR HANDS DINNER” will be held for a limited time with the theme of “lemon” performed by KRUG ambassador chefs from Japan and Singapore.

Krug is holding a limited-time event where Krug ambassador chefs Kenta Kayama (Japan) of Margotto e Baciare and Kenjiro Hashida (Singapore) of HASHIDA SINGAPORE will offer a pairing menu with the theme of "KRUG x LEMON." KRUG FOUR HANDS DINNER" will be held.

2024-01-15
RUINART

Three popular stores in Kobe and Kyoto will be holding a collaboration event where you can enjoy food pairing menus with Ruinart!

Three popular restaurants in Kobe and Kyoto have created a pairing menu with Ruinart using crab, duck, and beef.

2023-11-22
RUINART

Two winners have been selected from the high-level competition “Ruinart Sommelier Challenge” to find excellent domestic sommeliers.

Ruinart held the "Ruinart Sommelier Challenge", a program to discover outstanding sommeliers in Japan, in Tokyo on October 30th (Monday) and in Kyoto on November 2nd (Thursday).