2023-03-23
RUINART

At "KYOTOGRAPHIE 2023", Gak Yamada's work, which expresses Ruinart Maison Cellar as art, will be unveiled for the first time from Saturday, April 15th.

Champagne Maison Ruinart will exhibit art works created by artist Gak Yamada, winner of last year's Ruinart Japan Award, during his stay at Ruinart Maison at HOSOO GALLERY throughout the period of "KYOTOGRAPHIE 2023" from April 15th (Sat) to May 14th (Sun).

Mr. Yamada dynamically expressed the miracle of the birth of the universe and the brilliance of life itself, which he felt at Maison Clayel, under the theme of "Life, Cosmetic flower."

At the HOSOO Lounge on the 1st floor, you can enjoy Ruinart champagne.

2024-02-26
DOM PÉRIGNON

A one-night-only pairing dinner “TENJIN x Dom Perignon x Special Matsuzaka Beef” will be held on March 22nd (Friday)

ROKU KYOTO, LXR Hotels Resorts is holding a one-night-only dinner event "Dom Perignon x Specialty Matsusaka Beef Pairing Dinner" where you can enjoy the pairing of France's finest champagne "Dom Perignon" and "Specialty Matsusaka Beef" at the restaurant "TENJIN". TENJIN” will be held on Friday, March 22, 2024.

2024-01-30
KRUG

“KRUG FOUR HANDS DINNER” will be held for a limited time with the theme of “lemon” performed by KRUG ambassador chefs from Japan and Singapore.

Krug is holding a limited-time event where Krug ambassador chefs Kenta Kayama (Japan) of Margotto e Baciare and Kenjiro Hashida (Singapore) of HASHIDA SINGAPORE will offer a pairing menu with the theme of "KRUG x LEMON." KRUG FOUR HANDS DINNER" will be held.

2024-01-15
RUINART

Three popular stores in Kobe and Kyoto will be holding a collaboration event where you can enjoy food pairing menus with Ruinart!

Three popular restaurants in Kobe and Kyoto have created a pairing menu with Ruinart using crab, duck, and beef.

2023-11-22
RUINART

Two winners have been selected from the high-level competition “Ruinart Sommelier Challenge” to find excellent domestic sommeliers.

Ruinart held the "Ruinart Sommelier Challenge", a program to discover outstanding sommeliers in Japan, in Tokyo on October 30th (Monday) and in Kyoto on November 2nd (Thursday).